It’s fairly easy to substitute feta cheese in vegan recipes using marinated tofu. There are so many recipes you can choose from – you may want to think about what are you going to use the cheese for and pick a marinade that fits that particular recipe best.
This is a simple marinate that would suit well for a vegan Greek Salad.
Other tasty ingredients you could consider adding to a tofu marinade to make Feta:
So many options, right?
In certain salad recipes it’s fine to have crumbled ‘cheese’ so you could break up your tofu into small cubes – it helps to marinade faster too.
200g firm tofu
50ml lemon juice
100ml apple cider vinegar
1 tbsp oregano
salt to taste
100ml water to cover the tofu