Eating out
Thankfully, there are many vegetarian options available in most restaurants and fast food outlets these days. Usually they are on the main menu and some places use a symbol to make them easily recognised.
You do have to be careful, because even these days some folks don’t understand what “vegetarian” means. Fish is often considered vegetarian, oyster and fish sauce can be in curries, cheese often contains calf rennet, wine can contain isinglass (from fish swim bladders), etc. Make sure you check with the waiter if you’re unsure.
It can be a good idea to check the menu online, or phone ahead of time, especially if you are looking for a vegan meal. While vegetarian meals are commonly on menus, vegan meals often are not. Good chefs will be able to whip something yummy up, but generally appreciate knowing in advance you’re coming. Be sure not to be too difficult to please and thank them profusely afterward. This helps to encourage a favourable opinion of vegetarians and ensures they’re inspired to try again.
You do have to be careful, because even these days some folks don’t understand what “vegetarian” means. Fish is often considered vegetarian, oyster and fish sauce can be in curries, cheese often contains calf rennet, wine can contain isinglass (from fish swim bladders), etc. Make sure you check with the waiter if you’re unsure.
It can be a good idea to check the menu online, or phone ahead of time, especially if you are looking for a vegan meal. While vegetarian meals are commonly on menus, vegan meals often are not. Good chefs will be able to whip something yummy up, but generally appreciate knowing in advance you’re coming. Be sure not to be too difficult to please and thank them profusely afterward. This helps to encourage a favourable opinion of vegetarians and ensures they’re inspired to try again.
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Jam Organic Cafe
33-45 Hurstmere Rd, Takapuna, Auckland 09 486 1600 facebook.com/JamOrganicCafe -
Janken
158 Jervois Rd, Herne Bay, Auckland 09 360 0555 jankenjapanese.com/ -
Japanese Restaurant Tatsuda
161A Victoria Street, Hamilton 07 838 3085 facebook.com/TatsutaJapaneseRestaurant -
Java Room
7/317 Parnel Rd, Auckland 093661606 thejavaroom.co.nz/ -
Jay's Dumpling Cafe
306 Hardy Street, Nelson 03 539 1088 https://sites.google.com/view/jays-dumpling-cafe/home -
Jewel of India Restaurant
3/33 Tamaki Drive, Mission Bay, Auckland (09) 528 3856 -
Jizo Japanese Cafe and Bar
56 Princes St, Dunedin 03 479 2692 jizo.co.nz/ -
Jo Bros Burgers
490 Titirangi Rd, Auckland 021 285 6276 https://jobrosburgers.com/ -
Joe's Garage
19 Frederick St, Dunedin North, Dunedin 03 777 3388 joes.co.nz/ -
Joe's Garage - Nelson
405 Lower Queen St, Richmond, Nelson 03 777 0997 joes.co.nz/ -
Jomaru Korean Restaurant
1/42 Paramount Drive, Henderson, Auckland 09 836 0089 instagram.com/jomaru.nz -
Joy Bong Thai
809 Mount Eden Rd, Auckland 093772218 joybongthai.co.nz/
Thankfully, there are many vegetarian options available in most restaurants and fast food outlets these days. Usually they are on the main menu and some places use a symbol to make them easily recognised.
You do have to be careful, because even these days some folks don’t understand what “vegetarian” means. Fish is often considered vegetarian, oyster and fish sauce can be in curries, cheese often contains calf rennet, wine can contain isinglass (from fish swim bladders), etc. Make sure you check with the waiter if you’re unsure.
It can be a good idea to check the menu online, or phone ahead of time, especially if you are looking for a vegan meal. While vegetarian meals are commonly on menus, vegan meals often are not. Good chefs will be able to whip something yummy up, but generally appreciate knowing in advance you’re coming. Be sure not to be too difficult to please and thank them profusely afterward. This helps to encourage a favourable opinion of vegetarians and ensures they’re inspired to try again.
You do have to be careful, because even these days some folks don’t understand what “vegetarian” means. Fish is often considered vegetarian, oyster and fish sauce can be in curries, cheese often contains calf rennet, wine can contain isinglass (from fish swim bladders), etc. Make sure you check with the waiter if you’re unsure.
It can be a good idea to check the menu online, or phone ahead of time, especially if you are looking for a vegan meal. While vegetarian meals are commonly on menus, vegan meals often are not. Good chefs will be able to whip something yummy up, but generally appreciate knowing in advance you’re coming. Be sure not to be too difficult to please and thank them profusely afterward. This helps to encourage a favourable opinion of vegetarians and ensures they’re inspired to try again.